Apple cake

Ingredient
1.5 apples (peeled and sliced),
1/2 cup of brown sugar (full cup if want more sweetness),
3 eggs,
A pinch of cinnamon powder,
180g butter
1.5 cup of self raising flour
0.5 cup of fresh milk

Method
1. Cream butter and sugar
2. Beat egg one by one in butter mix
3. Mix 1/2 cup of self raising flour + a pinch of cinnamon powder
4. Alternate the rest of the flour with fresh milk, mix well
5. Pour mixture into pan
6. Arrange apple slices on the mixer
7. Bake (180 C about 1 hour)